Reblochon
£0.00
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Reblochon
£0.00
At The Parisian Deli, we're proud to bring you Reblochon — a soft, washed-rind cheese from the Savoie region of the French Alps, made from pasteurised cow's milk. With its creamy, supple texture, mild nutty flavour, and distinctive orange-pink rind, this is a true mountain classic that we simply couldn't leave off our shelves.
Whether you're building the perfect cheese board or recreating the iconic Savoyard dish Tartiflette at home, our Reblochon delivers that rich, buttery taste straight from the Alps to your table.
- Origin: Savoie, France
- Milk: Pasteurised cow's milk
- Rind: Washed, orange-pink
- Texture: Soft and creamy
- Flavour: Mild, nutty, buttery